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ggreer | karma 10187 | avg karma 6.96
2019-05-24 15:59:01
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update item
Coke in the US is made with high fructose corn syrup. That’s why Mexican coke is often imported:
https://en.wikipedia.org/wiki/Mexican_Coke
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nightski | karma 6955 | avg karma 2.42
2019-05-26 01:05:12+00:00
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Which is still fructose and glucose. In the article you linked Mexican Coke has similar levels of both of those so it's chemically nearly identical...
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ggreer | karma 10187 | avg karma 6.96
2019-05-26 05:34:19
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People can tell the difference in blind taste tests:
https://drinks.seriouseats.com/2011/09/the-food-lab-drinks-e...
(though in this case, most of the Americans preferred American coke)
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